Continued from Penang Update 1.
True to form today I got subjected to more food. Woke up at 10:30am to a plate of nasi lemak on the dining table. Eat! Washed that down with OJ and some Malaysian coffee.
Went to visit my grandma at her place. That was about 1pm and then off we go for lunch (!). Had a bowl of rice-porridge with fried pig intestines – sounds horrible but was yummy. Had that with more coffee – ice black, “kopi-o-ping“. I’ve mentioned it before, they do make this different in Penang and it is a must try.
I’m heading off for some beers with another uncle soon. He’s my dad’s cousin but he’s the same age as me. Me calling him “uncle” really give him the sh*ts. 🙂