Penang June 2007 – Lunch the next day


July 4, 2007 7:38 PM

The next day after the wedding, what did we do? We went eating again. Woohoo! This time it was at a new hawker food hall near the famous Swatow Lane. It’s a completely different feel to the traditional road-side stalls on the same road which I went to last time. The place was built as much for locals as it was for tourists.

food-hall-crowd

There are nice big English words on the signs, so tourists would know what they shouldn’t be ordering. Heheh. Yes, you read right – there’s cubes of congealed pork blood in them laksa, or “curry mee”. Authentic. Slurp.

curry-mee-stall

In attendance were Shane’s family, their family friend and his wife, my family, sixth-grandaunty, and my dad’s cousin and his family.

lunch-crowd eat-eat-eat
sixth-grandaunty-mom food-and-drinks

And another two pics to add to the food porn. This is the aforementioned curry mee.

curry-mee

And this is sar-hor-fun, a stir-fried noodle dish. Yummo.

sar-hor-fun

17 thoughts on “Penang June 2007 – Lunch the next day

  1. mooiness Post author

    explicist: good yeah? I salivate too just looking at it. Heh.

    sourrain: yeah yeah new camera is awesome. and err sorry hor, this trip I didn’t eat any nasi lemak at all! Oh noes! Hahahah!

    Reply
  2. mooiness Post author

    sourrain: there were a few chances but timing weren’t right, plus I had the weak stomach to deal with this trip. 😉

    dreymer: it’s Penang style. Looks good yeah?

    Reply
  3. syLviA

    *sluurrrrpppppppp* food looks good. year end change my plan to penang liaw…:). Kuching famous food is kolo-mee. 1 day if u travel here must try.

    Reply
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  5. chocolatesuze

    lol at the “nice big English words on the signs, so tourists would know what they shouldn’t be ordering” haha pork blood? i wont be ordering the COCKER

    Reply

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